2021 Revision of Regulation 61-34 and 61-34.1
DHEC is proposing revisions to Regulation 61-34, Raw Milk for Human Consumption, and Regulation 61-34.1, Pasteurized Milk and Milk Products. Draft copies of each regulation with proposed revisions are available below:
• 61-34, Raw Milk for Human Consumption Draft Regulation
• 61-34.1, Pasteurized Milk and Milk Products Draft Regulation
In an effort to ensure our valued stakeholders are able to provide input and are informed about the proposed changes, virtual informational meetings were held with online and phone access to provide interested persons the ability to participate remotely. During the meetings, Department staff discussed proposed changes and encouraged stakeholder input. These meetings also served as a time for stakeholders to ask the Department questions about the proposed revisions. Establishing and fostering partnerships with our valued stakeholders is important to us, and we appreciate your input and support.
The sessions were recorded and can be viewed below:
• 61-34, Raw Milk for Human Consumption Regulation Stakeholder Meeting - February 12, 2021
• 61-34.1, Pasteurized Milk and Milk Products Regulation Stakeholder Meeting - February 12, 2021
Recordings of previous stakeholder meetings and additional resources these for these regulation revisions are available on our Milk Regulations Update Status webpage.
Please feel free to email us at Dairy@dhec.sc.gov, if you have any questions. You can also reach us by phone at (803) 896-0640.
COVID-19 Response: Food Safety Re-Opening Toolkit and Resources
Based on recommendations from the CDC and FDA, DHEC has developed tools and resources to assist dairy food businesses to operate in response to COVID-19. Please click the link above for guidance and tools to help combat this pandemic.
DHEC regulates all Grade A Dairy facilities in the state that produce, haul, process, package, and distribute milk and milk products. We run lab tests on samples of raw and finished products and water supplies from each facility.
Regulatory Information
- Regulation 61-34.1 – Pasteurized Milk and Milk Products
- Grade “A” Pasteurized Milk Ordinance
- Regulation 61-34 – Raw Milk for Human Consumption
- Regulation 61-36 - Manufactured Grade Dairy Products
Applications & Permit
- Application for Dairy or Manufactured Food Permit – DHEC 1752 - Apply for a permit for a Bulk Milk Hauler, Bulk Milk Tanker, Dairy Farm (Cow or Goat), Raw (Cow, Goat or Sheep) Dairy Farm, Milk Distribution Station, Milk Pasteurization Firm, or Single-Service Milk Containers and Closures Manufacturing Firm. See a completed sample application.
- Application for Permit to Import Milk and/or Milk Products – DHEC 1765 - Apply for a permit to import Grade A Raw Bulk Milk for Pasteurization, Pasteurized Milk, and/or Milk Products into South Carolina. See a completed sample application.
Submit a complete and signed application to DHEC by following the instructions at the bottom of the form. Applications with blank fields and/or unsigned are incomplete and cannot be accepted.
Sample Inspection Reports
- Bulk Milk Hauler/Sampler – DHEC 1605
- Milk Tank Truck – DHEC 1606
- Dairy Farm & Raw Dairy Farm – DHEC 1709
- Milk Distribution Station – DHEC 1788a
- Milk Pasteurization Plant – DHEC 1788
- Single-Service Milk Containers and Closures Manufacturing Firm – DHEC 1608
Related Topics
- Boil Water Emergencies
- Foodborne & Waterborne Illnesses
- Food Poisoning – What to Do
- Radiological Monitoring of Dairy Milk
Resources
- Food and Drug Administration
- SC DHEC Food Safety Consumer Complaint System - This system may be used by consumers who believe a S.C. dairy product has caused the consumer or a family member to become sick or is in some other way endangering public health and safety or violating food safety laws.
- SC DHEC Manufactured Food
- SC DHEC Retail Food Establishments
- South Carolina Department of Agriculture
- United States Department of Agriculture